Italy is famous for its cuisine worldwide. The Region of Marche complements and confirms this deserved fame in its special way:
In addition to freshly caught fish, which is usually offered here in a breaded way, there is the best ham and the best salami from the region, great cheeses, fresh fruits and vegetables as well as various game specialties.
Pizza from the stone oven and homemade pasta are here unforgettable!
A variety of specialty restaurants offer you your best dishes in a cozy and typical atmosphere.
In addition to wines from all regions, one prefers to drink the red Sangiovese or the white wines Verdicchio and Biancello as “house wine”.
Experience the culinary environment with the typical flair, buon’ appetito!